Ask Greg Ganzkow
Located in the productive livestock region of Oklahoma, Kansas, Missouri, and Arkansas, this mid-sized processing plant is now available for sale. Originally expanded in 2021, this modern facility is currently set up for pork processing but could be easily updated to accommodate beef or both species.
With a rated daily capacity of 110 head for beef slaughter and processing or 250 head of pork, production could be expanded further with additional carcass cooler space. As a newer build, this plant features spacious layouts, tall ceilings, modern equipment, and updated refrigeration. The kill floor is designed for efficiency and has ample room to scale up operations.
At 22,500 square feet and situated on 8 acres, the facility offers more than enough space for growth, including adding more carcass coolers if desired.
Key Highlights:
• Kill Floor: ~2,100 SF
• Hot Box: ~1,872 SF
• Carcass Coolers: ~1,400 SF
• Fabrication Area: ~2,700 SF
• Cold Storage & Freezer: ~4,300 SF
• Water: Municipal supply
• Wastewater: Lagoon system
• Inspection: Federally inspected facility
This plant is currently shuttered but was operating as recently as Q4 2024. A manager and workforce may be available if needed for new ownership.
Given its size, flexibility, and prime location in livestock country, this facility presents a fantastic opportunity. At only $211 per SF, this is an incredible value compared to the cost of new construction!
Directions: From I-44 S, Turn left onto US Hwy 69 South. Destination will be on your right.
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Financial/HOA/Schools
Extra Information
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IDX information is provided exclusively for personal, non-commercial use, and may not be used for any purpose other than to identify prospective properties consumers may be interested in purchasing. Information is deemed reliable but not guaranteed. The listing broker's offer of compensation is made only to participants of the MLS where the listing is filed.
Listed By: Hannah of Real Brokers Llc.